Shortly after leaving school I trained as a nurse at Charing Cross Hospital, London and specialised in Diabetes.
Over the last few years I have been steadily restoring my own health following a period of serious illness in 2011. After 18 months of visiting doctors and failing to respond to prescribed medication I realised that conventional medicine had no more to offer and decided to look at other options. After working in the NHS this was a tough decision.
In 2014 I started training as a Naturopathic Nutritional Therapist at the College of Naturopathic Medicine in London and qualified in 2017. I went on to qualify as a Naturopath in 2018.
Having worked hard to heal myself, with extensive learning and research, I now have more energy to pursue my dream of supporting other people to develop a healthier lifestyle and overcome chronic illness.
I am passionate about creating food that encourages people to eat well and be healthy. I am most content cooking in the kitchen at home to develop new recipes. I work with groups and individuals to use my naturopathic and nutritional expertise to help people balance their hormones, increase their energy and feel amazing.